Location: 322 W Church St Angier, NC 27501 Facility Type: Mobile Food Units Inspection Date: 06/24/2024
Score: 98.5
#
Comments
Points
15.
3-302.11; Priority; Raw eggs stored in top shelf in prep cooler. Keep all raw meats below ready to eat foods to prevent contamination. CDI PIC moved to bottom shelf
0.0
23.
3-501.18; Priority; Open container of ham with no date label on it. Deli meats, hotdogs, etc. must be date labeled once the package has been opened and can be held for 7 days then should be discarded. CDI PIC added date.
