Location: 412 W 3RD ST PRINCETON, NC 27569 Facility Type: Elderly Nutrition Sites (catered) Inspection Date: 03/04/2022
Score: 100
#
Comments
Points
3.
2-201.11 (A), (B), (C), and (E); Priority; Download food employee reporting agreement. (health policy) Have each employee read and sign. Keep in file on premise. Education during inspection. CDI
0.0
5.
2-501.11; Priority Foundation; Download 4 page vomit and diarrhea clean up plan. Keep in file and accessible for review as necessary. Education during inspection. CDI
0.0
General Comments
Good Food Temps! Go to www.johnstonnc.com/envhealth click on 2017 FDA Food Code link at top to download health policy forms and 4 page vomit/diarrhea clean up plan.
Location: 412 W 3RD ST PRINCETON, NC 27569 Facility Type: Elderly Nutrition Sites (catered) Inspection Date: 10/25/2019
Score: 100
#
Comments
Points
General Comments
Effective Jan. 1, 2019: The new standard for COLD HOLD is 41F or lower. Please monitor your cold hold temperatures to ensure your equipment and procedures are going to be capable of meeting this new requirement!
Location: 412 W 3RD ST PRINCETON, NC 27569 Facility Type: Elderly Nutrition Sites (catered) Inspection Date: 07/19/2019
Score: 100
#
Comments
Points
General Comments
Effective Jan. 1, 2019: The new standard for COLD HOLD is 41F or lower. Please monitor your cold hold temperatures to ensure your equipment and procedures are going to be capable of meeting this new requirement!
Location: 412 W 3RD ST PRINCETON, NC 27569 Facility Type: Elderly Nutrition Sites (catered) Inspection Date: 10/12/2018
Score: 100
#
Comments
Points
General Comments
Beginning Jan. 1, 2019 there will be new cold hold requirements. The new standard for cold hold will be 41F or lower. Please monitor your cold hold temperatures to ensure your equipment is going to be capable of meeting this new requirement!
Location: 412 W 3RD ST PRINCETON, NC 27569 Facility Type: Elderly Nutrition Sites (catered) Inspection Date: 07/27/2018
Score: 100
#
Comments
Points
General Comments
Beginning Jan. 1, 2019 there will be new cold hold requirements. The new standard for cold hold will be 41F or lower. Please monitor your cold hold temperatures to ensure your equipment is going to be capable of meeting this new requirement!
Location: 412 W 3RD ST PRINCETON, NC 27569 Facility Type: Elderly Nutrition Sites (catered) Inspection Date: 06/05/2018
Score: 100
#
Comments
Points
General Comments
Beginning Jan. 1, 2019 there will be new cold hold requirements. The new standard for cold hold will be 41F or lower. Please monitor your cold hold temperatures to ensure your equipment is going to be capable of meeting this new requirement!
Location: 412 W 3RD ST PRINCETON, NC 27569 Facility Type: Elderly Nutrition Sites (catered) Inspection Date: 05/06/2011
Score: 98.5
#
Comments
Points
5.
If coffee pots are washed and water pitchers are filled at the sink in the kitchen, an additional sink is needed for handwashing. The existing sink can not serve dual purposes.
1.5
49.
No documentation of approved training - no credit awarded.
Location: 412 W 3RD ST PRINCETON, NC 27569 Facility Type: Elderly Nutrition Sites (catered) Inspection Date: 02/09/2011
Score: 100
#
Comments
Points
5.
If coffee pots are washed and water pitchers are filled at the sink in the kitchen, an additional hand sink is needed in the kitchen area. The existing sink cannot serve dual purposes.
0.0
49.
No documentation of approved training - no credit awarded.
Location: 412 W 3RD ST PRINCETON, NC 27569 Facility Type: Elderly Nutrition Sites (catered) Inspection Date: 10/11/2010
Score: 100
#
Comments
Points
5.
If coffee pots are washed and water pitchers are filled at the sink in the kitchen, an additional hand sink will be needed in the kitchen area. The existing sink cannot serve dual purposes.
0.0
49.
No documentation of approved training - no credit awarded.
Location: 412 W 3RD ST PRINCETON, NC 27569 Facility Type: Elderly Nutrition Sites (catered) Inspection Date: 07/13/2010
Score: 100
#
Comments
Points
5.
If coffee pots are washed and water pitchers are filled at the sink in the kitchen, an additional hand wash sink will be needed in the kitchen area. The existing sink cannot serve dual purposes. Sink is on the way, to be placed where existing water fountain is.
0.0
49.
No documentation of approved training - no credit awarded.
Location: 412 W 3RD ST PRINCETON, NC 27569 Facility Type: Elderly Nutrition Sites (catered) Inspection Date: 04/19/2010
Score: 100
#
Comments
Points
5.
If coffee pots are washed and water pitchers are filled at the sink in the kitchen, an additional hand wash sink will be needed in the kitchen area. The existing sink cannot serve dual purposes. Sink is on the way.
0.0
49.
No documentation of approved training - no credit awarded.
Location: 412 W 3RD ST PRINCETON, NC 27569 Facility Type: Elderly Nutrition Sites (catered) Inspection Date: 01/07/2010
Score: 100
#
Comments
Points
5.
If coffee pots are washed and water pitchers are filled at the sink in the kitchen, an additional hand-washing sink will be needed in the kitchen area. The existing sink cannot serve dual purposes.
0.0
49.
No documentation of approved training - no credit awarded.
Location: 412 W 3RD ST PRINCETON, NC 27569 Facility Type: Elderly Nutrition Sites (catered) Inspection Date: 10/21/2009
Score: 100
#
Comments
Points
5.
If coffee pots are washed and water pitchers are filled at sink in the kitchen, an additional hand-washing sink will be needed in the kitchen area. The existing sink cannot serve dual purposes.
0.0
49.
No documentation of approved training - no credit awarded.
