Location: 5001 Alenja Lane Raleigh, NC 27616 Facility Type: Mobile Food Units Inspection Date: 12/04/2023
Score: 98.5
#
Comments
Points
2.
2-102.12 (A); Core; Had food handler certification. Need to have food manager have 210 days from permit date to get certified.
0.0
22.
3-501.16 (A)(2) and (B); Priority; Small reachin cooler holding foods at 45F. All potentially hazardous foods being cold held should be at 41F or below. Make adjustments so until is holding at 41F or below. CDI education
