Location: 303 South Market St. BENSON, NC 27504 Facility Type: Mobile Food Units Inspection Date: 03/07/2024
Score: 99
#
Comments
Points
2.
2-102.12 (A); Core; No certified food protection manager on duty during time of inspection. There should be a certified food protection manager on duty during all hours of operation.
Location: 303 South Market St. BENSON, NC 27504 Facility Type: Mobile Food Units Inspection Date: 03/03/2022
Score: 99
#
Comments
Points
2.
2-102.12 (A); Core; An employee with food safety certification must be present during hours of operation.
1.0
4.
2-201.13; Priority; A new employee health form became effective October 1, 2021. Print new form out with the listing of 6 illnesses, have each employee sign and keep papers available.
0.0
5.
2-501.11; Priority Foundation; A Clean up plan for vomit and diarrhea must be available on all units.
Location: 303 South Market St. BENSON, NC 27504 Facility Type: Mobile Food Units Inspection Date: 09/27/2019
Score: 96.5
#
Comments
Points
General Comments
Effective Jan. 1, 2019: The new standard for COLD HOLD is 41F or lower. Please monitor your cold hold temperatures to ensure your equipment and procedures are going to be capable of meeting this new requirement!
