Location: 101 Lockfield Dr. CLAYTON, NC 27520 Facility Type: Mobile Food Units Inspection Date: 06/21/2024
Score: 99
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Comments
Points
2.
2-102.12 (A); Core; While the food service is in operation, there must be a manager on duty that is certified in food safety. No food safety manager on duty at time of inspection.
Location: 101 Lockfield Dr. CLAYTON, NC 27520 Facility Type: Mobile Food Units Inspection Date: 10/22/2019
Score: 100
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Comments
Points
General Comments
Effective Jan. 1, 2019: The new standard for COLD HOLD is 41F or lower. Please monitor your cold hold temperatures to ensure your equipment and procedures are going to be capable of meeting this new requirement!
Location: 101 Lockfield Dr. CLAYTON, NC 27520 Facility Type: Mobile Food Units Inspection Date: 06/19/2019
Score: 100
#
Comments
Points
General Comments
Effective Jan. 1, 2019: The new standard for COLD HOLD is 41F or lower. Please monitor your cold hold temperatures to ensure your equipment and procedures are going to be capable of meeting this new requirement!
Location: 101 Lockfield Dr. CLAYTON, NC 27520 Facility Type: Mobile Food Units Inspection Date: 02/22/2019
Score: 98.5
#
Comments
Points
General Comments
Effective Jan. 1, 2019: The new standard for COLD HOLD is 41F or lower. Please monitor your cold hold temperatures to ensure your equipment and procedures are going to be capable of meeting this new requirement!
