Location: 201 Cartway Circle Selma, NC 27576 Facility Type: Mobile Food Units Inspection Date: 06/07/2024
Score: 98.5
#
Comments
Points
21.
3-501.16(A)(1) ; Priority; Beef that was on stovetop was not holding at proper temperature. Keep fire turned on the stove, do not turn burner off completely. Hot foods must maintain 135F or above at all times. Beef was reheated and then placed in hot hold unit. CDI
